In order to identify the location compatible with the company’s passengers, a location able to offer people a valuable culinary experience, a team of KLM representatives analyzed a series of restaurants from the capital. Following the analysis, Pukka Tukka Bio Restaurant, located in the heart of Bucharest, was chosen as the exclusive partner on the food segment. Thus, all passengers traveling to Bucharest with KLM will find on their print at home boarding passes and in their check-in e-mails via desktop or smartphones, the recommendation to visit Pukka Tukka bistro, the place where fresh food is at home.
Pukka Tukka Restaurant (www[.]pukkatukka[.]ro) uniqueness comes from the fact that absolutely all the ingredients used for preparing the menu are 100% bio certified and come from Pukka Food (www[.]pukkafood[.]ro), the business’s own grocery shop, the first of its kind in Romania, which was opened in 2008. The shop is stocked weekly from the most reliable suppliers in Romania and in Europe, following a thorough process of testing and selection. Pukka Tukka is the ideal choice for healthy lifestyle believers, as well as for everyone who love their meals with a truly delicious taste, from breakfast, soups, salads and main dishes, to a surprising mix of fresh bio beverages in surprising combinations and the energizing bio coffee.
The partnership with the KLM boarding passes and check-in emails comes shortly after the prestigious British newspaper The Guardian included Pukka Tukka restaurant in a Bucharest city guide published on the daily newspaper’s online version in October 2015.
This partnership was mediated by INK, a travel media agency based in the UK, authorized by KLM, and a global leader in travel media.
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